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Friday 7 October 2011

A Friday evening cocktail, with a twist of travel...

Before we sign off for the weekend I wanted to share this amazing recipe for the Siam Sunray. What a fabulous combination of things I love:
1) Travel through South East Asia, and 
2) Cocktails! 
And given the sun has finally decided to show its face here in Sydney what better way to celebrate than with Thailand's new national drink! But get in quick people, the rain is forecast to return....



Image and recipe from Food Gwaker and Asian Skies



                                                    Siam Sunray Cocktail Recipe

Ingredients



* 30ml Vodka 
* 30ml coconut liqueur
* 15ml syrup 
* 1/4cm of a sweet Thai Chilli
* 3 slices (julienne) of ginger 
* 1 Kaffir lime leaf 
* 3 Slivers of lemon grass
* A generous squeeze of lime juice 
* Soda water 


Method


* Crush the chilli, ginger, Kaffir lime leaf and lemon grass


* Add syrup, lime juice and vodka and shake well


* Strain into a glass with ice, top up with soda water and garnish with chilli, lemon grass and lime. 


And that is not only the taste of Thailand, but the taste of summer!








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